David and Shelia took exceptionally good care of their guests before, on the day of and after Sarah's and Tom's wedding. On Thursday evening, David and Shelia hosted a barbeque at their home in Durham; on Friday, we were invited to play golf at their beautiful Tualatin Country Club and on Friday evening, we had a very enjoyable dinner at Henry's Restaurant, an historic brew pub in downtown Portland recommended by David, who, with Ben, joined us there after they attended the rehearsal dinner. On Saturday morning Taylor and Russell, using their deep local knowledge as graduates of Portland State University, led us on a fun filled field trip to the Portland Saturday Market, a beehive of activity, subculture vibe and commerce, as artists and food vendors plied their wares between the banks of the Willamette River and downtown Portland.
No comments yet...
All fields are required, fill in the form.
Comment successfully added.
Comment